Whipped cream 5+

Whipped cream 5+

The best in its class

Liquid whipped cream 5+ is an excellent choice when preparation needs to be simple and fast. You only need to mix the bag contents and decorate a cake with it. 

This cream contains only vegetable fat and remains firm and consistent for a long time. Ideal for decorating cakes, fruit salads, ice-cream, coffee.

You may sit, 5+! (A+) 

Summary...

Suitable for vegetarians (vegetable origin) • Retains consistent for a long time • For preparing cakes, fruit salads

Directions: Before the preparation of whipped cream, product should be chilled to 6°C to 8°C . Mix with an electric mixer until the desired firmness.

Ingredients: water, fully hydrognated palm kernel oil(25 %), sugar (12 %), milk proteins, emulsifiers (E 472b, lecithin (soybean), E 472), stabilizers (cellulose, E 466, potassium phosphate), flavoring, colour (beta carotene)

  • Storage: Store at temperature from 4°C to 20 °C.
  • Shelf life: 9 months from date of production.
  • Packaging: 200 ml, 500 ml, 1 l

Nutritional values

Energy value 294 kcal / 1215 kJ
Fat 28 g
- Saturated fats 27 g
Carbohydrates 12 g
- Sugars 12 g
Proteins 0.8 g
Salt 0.1 g
show all
Source: Podravka d.d. Per 100 g of product

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