Swiss soup

Swiss soup

Enrich your family lunch with the distinctive taste of Swiss Soup.

If you want to cook a soup with a homemade flavor and warmth for your loved ones everyday, choose Podravka Swiss Soup.  

With a specific flavor thanks to pieces of onion, celery, carrot, red pepper, and leek, Swiss Soup is a favorite at the dining table for one more reason, the fine beef dumplings. Their taste precisely describes the very concept of truly enjoying a soup. Enjoy Swiss Soup with no flavor enhancers

Summary...

Delicious beef dumplings • No added flavour enhancers

Preparation

pasta 44% (durum wheat semolina, eggs), meat dumplings 15% (dried beef meat 5,8%, wheat flour, wheat semolina, beef fat, dried onion, cooking salt, powdered egg white, palm fat, spices, beef meat extract, sugar, bread crumbs (wheat flour, yeast, cooking salt), powdered... show more pasta 44% (durum wheat semolina, eggs), meat dumplings 15% (dried beef meat 5,8%, wheat flour, wheat semolina, beef fat, dried onion, cooking salt, powdered egg white, palm fat, spices, beef meat extract, sugar, bread crumbs (wheat flour, yeast, cooking salt), powdered eggs, antioxidant (extracts of rosemary)), cooking salt, palm fat, corn starch, dried vegetables 5% (onion, celery, carrot, red pepper, leek), sugar, maltodextrin, yeast extracts, flavouring, spices, colour (plain caramel), parsley leaves. May contain traces of milk.

  • Storage: keep in dry place at room temperature,
  • Shelf life: 12 months.
  • Packaging: 54 g.

Ingredients

Empty the contents of the packaging into 800 mL of boiling water and stir. Simmer for 10 minutes and stir occasionally.

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