Meat sticks
The Best Kept Secret in Barbecue.
Barbecuing is unimaginable without meat sticks - čevapčići. If you feel like having them, just hurry home and in the domestic atmosphere of your kitchen prepare your meat sticks. Your frying pans will love it, too.
Frozen, practical and quick to prepare, made from the high quality minced beef and pork meat with added spices to enrich the taste recognizable to all of us. It is good to know who and what you can always count on!
Summary...
Practical and quick to prepare • From quality beef and pork meat
Preparation
keep the frozen meat sticks at room temperature for about 5 minutes, and after that barbecue them on a grill, grill pan or normal pan on heated oil for 5 -7 minutes, turning them occasionally. Put the baked meat sticks in warm unleavened breads that you can fry in a... show more keep the frozen meat sticks at room temperature for about 5 minutes, and after that barbecue them on a grill, grill pan or normal pan on heated oil for 5 -7 minutes, turning them occasionally. Put the baked meat sticks in warm unleavened breads that you can fry in a pan or on a barbeque where you grilled the meat sticks. With meat sticks in the unleavened bread serve Podravka Ajvar and spring or red onions.
- Storage: in the freezer at -18°C.
- Shelf life: 180 days.
- Packaging: 400 g (20 pieces x 20 g).
Ingredients
71% meat (beef and pork), water, beef fat, pork protein, salt, vegetable fibers, spices and spice extracts, soy protein, antioxidants (E 331, E 300), flavour grill, smoke flavourings.
See similar products
- BRAND
- Podravka
- Podravka meat products and ready-made meals
- MEAL
- Lunch
- PREPARATION TIME
- Ready to cook
- FLAVOUR
- Salty
- MAIN INGREDIENT
- Meat
