Under its jar lid this new product from Lino Lada family hides an exotic adventure with a taste of coconut!
A lot of milk with added high-quality hazelnuts and coconut flour make an irresistible gluten-free combo which will delight both big and small Lino fans.
Maybe it will find its place on a slice of bread ?! Or you prefer to discover its sensations in pancakes ?! Or just on a spoon? Your new journey to the sweet side of the world can begin.
Summary...
Abundance of milk, hazelnut and coconut flour • gluten free • new harmony of flavours
can be used with a spoon, in cake creams, pancakes, for dressings....
sugar, whole milk powder (17%), sunflower oil, hazelnuts, whey powder, vegetable fat (palm, soy), desiccated coconut (3.7%), fully hydrogenated rapeseed fat, emulsifier: soy lecithin, flavourings.
- Storage: in dry and cool place.
- Shelf life: 12 months.
- Packaging: 350 g.
Nutritional values
Energy value | 559 kcal / 2331 kJ |
---|---|
Fat | 35 g |
- Saturated fats | 9.2 g |
Carbohydrates | 53 g |
- Sugars | 53 g |
Proteins | 7 g |
Salt | 0.3 g |
… | show all |
Source: Podravka d.d. | Per 100 g of product |
See similar products
- Lino cream spreads
- MEAL
- Breakfast
- Brunch
- FLAVOUR
- Sweet
- MAIN INGREDIENT
- Others
- PRODUCT TYPE
- Spreads
- PREPARATION TIME
- Cooked
- OTHER CHARACTERISTICS
- Gluten free
- No preservatives
- No added flavour enhancers
- Halal
- For vegetarians
- BRAND
- Lino