Kulen (paprika-flavoured sausage)

Kulen (paprika-flavoured sausage)

Taste tradition

This pride of Croatian gastronomic heritage requires a full commitment throughout the production process and the result is a true, homemade taste. 

Prepared ony from high quality meat and spices that add a sausage a distinctive piquancy, this sausage is the best proof that tradition and modern technology perfectly complement each other in this homemade gastro delicacy.

Summary...

Made from high quality meat • Piquant taste • Special spices mix

cut in thin slices, serve in a sandwich, as cold hors-d'oeuvre or as a part of various culinary delicacies.

pork, pork fat, salt, spices and spice extracts, sugar, dextrose, antioxidants: E300, E316; preservative E250, starter cultures. May contain soy and mustard. 100 g of the product is produced from 150 g of meat.

  • Storage: at 1°C to 7°C, flowpack. At 1°C to 4°C - sliced.
  • Shelf life: 150 days - flowpack, controlled atmosphere; 90 days - sliced, controlled atmosphere
  • Packaging: flowpack - egal. 300 g; cca. 1300 g; sliced - egal. 80 g.

Nutritional values

Energy value 382 kcal / 1586 kJ
Fat 30 g
- Saturated fats 10 g
Carbohydrates 2 g
Proteins 26 g
Salt 3.3 g
show all
Source: Podravka d.d. Per 100 g of product

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