Horseradish

Horseradish

May every day be a gastronomy feast!

Except its strong and distinctive taste, horseradish brings a real festive feeling to every home. 

Horseradish is complemented only with water, acid, oil, sugar and salt and is an ideal base for preparing various dishes. Cooked ham or meat from soups are are unthinkable without horseradish, and you can combine it in various sauces and dressings to turn every meal into a feast!

Summary...

Distinctive and strong taste • A key component of the festive table • Great basis for preparing various warm and cold sauces

excellent complement to dishes and base for preparing cold and warm sauces.

horseradish (75%), water, sugar, sunflower oil, vinegar, table salt, milk proteins, acidity regulator: citric acid, thickeners: guar gum and xanthan gum, preservative: sodium metabisulphite. May contain mustard.

  • Storage: refrigerate after opening.
  • Shelf life: 12 months.
  • Packaging: jar 200g, 345g, 660g

Nutritional values

Energy value 95 kcal / 399 kJ
Fat 3.1 g
- Saturated fats 0.3 g
Carbohydrates 12.5 g
- Sugars 8 g
Proteins 2.4 g
Salt 1.6 g
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Source: Podravka d.d. Per 100 g of product

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