Graham flour

Graham flour

Bravo for healthy diet!

Graham flour (dark flour) obtained from grinding whole wheat grain without sieving.

This process provides dark colour, full taste and therefore the flour is rich in vitamins E and B-complex, fiber and minerals such as magnesium and calcium. Besides, bread and rolls made from graham flour are longer fresh. Integrate graham flour in your nutrition and ensure a healthy diet!


Rich in fiber, vitamins and minerals

Značajke proizvoda


follow recipe on the back of the packet.

  • Storage: keep in dry and cool place.
  • Shelf life: 6 months.
  • Packaging: 1 kg, 50 kg.


wheat flour.

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