Corn grits

Corn grits

Holder of tradition

Since our grandmothers' golden time, corn grits has had the irreplaceable place in traditional dishes. 

Who of you can imagine a liver sauce without polenta as a side dish? What would the old recipes look like without the yellow colour of zlevanka, soufflé, dumplings, pies? For people who have trouble digesting gluten - with corn grits gluten problems don't exist! 


No gluten, for preparing polenta

Preparation: Instructions printed on the back of the bag.

Ingredients: corn grits

  • Storage: Storage: Keep in dry and airy place.
  • Shelf life: Shelf life: 9 months
  • Packaging: Package: 1kg, 25 kg, 50 kg

Nutritional values

Energy value 364 kcal / 1530 kJ
Fat 1.2 g
Carbohydrates 79.6 g
Proteins 8.8 g
Source: Podravka d.d. Per 100 g of product

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