Chicken ragout

Chicken ragout

Chicken ragout saves time, enriches manues

Fine hashed chicken meat with vegetables, tomato sausage and selected seasonings is a very nutritious meal; contains no additives, provides a familiar taste of domestic cuisine. 

Pour the chicken ragout over pastas, rice, potato, polenta or use it as stuffing for mousaka, lasagna and souffles. 


Fine hashed chicken meat in sauce • Rounded taste of domestic cuisine • Without additives


Preparation: Empty the contents of the can in an appropriate pan. Heat up over moderate fire with constant stirring. Or empty the contents of the can in a dish appropriate for microwave, cover and heat up for 1-2 minutes at 700 W. Stir and serve.

  • Storage: Keep in dry place at room temperature.
  • Shelf life: Shelf life: 2 years.
  • Packaging: Package: can 200 g


water, chicken meat (35%), tomato concentrate, corn starch, salt, spices and spice extracts, sugar, yeast extract, dried vegetables. May contain traces of wheat, eggs, soy, milk and celery.

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