Frequently asked questions
Do Podravka business processes have certificates?
With the aim of maintaining successful business, not only on the
market of the European market but wider, Podravka has introduced a quality
management system complying to the demands of the ISO 9001:2000 standards for
business processes. Det Norske Veritas, a reputable certification house, has
certified our system that is in regular function and under continued internal
and external surveillance. The first certificate was received for the
development, production, sales and distribution of products under the brand
Vegeta in 2001. The system later expanded to other brands and was gradually
certified. Podravka’s entities in Poland, Hungary
and the Czech Republic have been separately certified. The food safety management system,
based on the HACCP (Codex Alimentarius) principles, has also been developed and
implemented at Podravka. Both systems undergo regular upgrading, innovation and
modernisation, or to summarise - permanent improvement.
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The goal of Podravka is to achieve economic growth by producing high quality products. Podravka guarantees it by using modern technological processes, high quality materials and the knowledge. While doing that, it runs its business following the principles of sustainable development, it takes care of its employees, the community and the society by creating economic growth and profit.
The basic value of Podravka are its employees and their knowledge. Podravka is continuously investing in them and they provide inspiration and innovation.
Podravka is socially sensitive company. Through donations, sponsorships, funds creating and other activities, Podravka is participating concretely in the improvement of social reality.
By quality, exact and timely given informationa, it tries to inform the public about its activities.
