Savoury snacks

Nuts are first-class treasure trove of nutrients, vitamins E, B complex and minerals like zinc, selenium, copper and magnesium. Packed in a spicy lining they are ideal for snacking, combined with your favourite drink and in a good company.

  • 35 min
  • Simple
  • 8 persons
Savoury snacks

Ingredients

  • 1-2 egg whites
  • 2 teaspoons Vegeta Natur
  • ½ teaspoon chilli powder
  • 100 g cleaned almonds
  • 100 g cleaned unsalted peanuts
  • 100 g cleaned nuts
  • 100 g cleaned hazelnuts

Preparation

  1. Lightly beat a mix of egg whites, Vegeta Natur and chilli powder.
  2. Mix almonds, peanuts, nuts and hazelnuts and gradually soak them into previously beat egg whites. Rinse and place them on a baking sheet.
  3. Bake thus prepared almonds, peanuts and hazelnuts in preheated oven at 160-180°C for 10 to 15 minutes, until they turn light brown.

Serving: Leave roasted almonds, peanuts and hazelnuts to cool down and enjoy the spicy taste with a glass of beer or juice of your choice.

Advice: You may roast almonds, peanuts and hazelnuts separately.

Nutritional values

Energy 308 kcal / 1.287 kJ
Total fat 28,13 g
Total carbohydrates 9,94 g
Diet fibres 3,03 g
Total proteins 9,07 g
Salt 0,64 g
Vitamin A 23,87 μg
Vitamin E 9,41 mg
Niacin 2,30 mg
Pantoten acid 0,29 mg
Potassium 291,49 mg
Calcium 76,02 mg
Phosphor 158,08 mg
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Per 100 g of product Source: Podravka d.d.