Vienna sausage

Vienna sausage

Tacts of pleasure

What Viennese waltz is in the world of music, that, in the world of semi-durable sausages, is Podravka Vienesse sausage. 

The rich taste of high quality pork and beef meat is intensified with fine smoke aroma. 

Podravka Vienesse sausage can be eaten in the kitchen, on the beautiful blue Danube...and wherever you feel like eating! 

 

Summary...

Specific and recognizable taste • Selected seasonings

Preparation

Cut in thin slices, serve in a sandwich, as cold hors-d'oeuvre or as a part of various culinary delicacies.

  • Storage: keep at temperature up to +4
  • Shelf life: 60 days.
  • Packaging: 1,7 kg.

Ingredients

meat 89% (pork and beef), water, salt, spices and spice extracts, soy protein, thickeners: carrageenan, xanthan gum; dextrose, emulsifiers: soy lecithin, E450; stabilizer E451, pork flavour, flavor enhancer E621, antioxidant E316, preservative E250, colour E120. May contain mustard.

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