Traditionally, lemon added to some foods improves digestion, that is why lemon is combined with fish in many dishes.
Since lemon adds a fresh taste to the dish, when combined with sardines it makes a very nutritious and easy meal. It can be used as a delicious meal on its own or for preparation of more complex meals and salads.
Adriatic sardines • Refreshing lemon flavour • Quick and tasty meal
the product can be consumed without previous culinary processing.
- Storage: in a dry place at room temperature.
- Shelf life: 48 months.
- Packaging: 115 g.
sardine (Sardina pilchardus) min. 70%, soybean oil max. 27%, lemon 2,8%, salt.