Fant baked pasta with ham and cheese
Winning combination
True classic! Ham and cheese are a perfect match, but combined with pasta they make a tasty and delicious dish.
Carefully selected ingredients without added flavour enhancers bring rich and intense flavour to a ready meal. So easy to prepare!
Summary...
Quick and simple to prepare • Baking in the oven (pasta no required to be cooked) • WIthout added flavour enhancers
Preparation
Preparation: Dilute the packet contents in 800 ml lukewarm water and 200 ml cream. Mix lightly until the sauce boils. Cook for 1 minute. Pour non-cooked pasta into a baking pan. Cube the ham, distribute over pasta and pour over the prepared sauce. Sprinkle with grated... show more Preparation: Dilute the packet contents in 800 ml lukewarm water and 200 ml cream. Mix lightly until the sauce boils. Cook for 1 minute. Pour non-cooked pasta into a baking pan. Cube the ham, distribute over pasta and pour over the prepared sauce. Sprinkle with grated cheese. Bake in an oven previously heated to 200°C for 30 minutes.
- Storage: Storage: Keep in dry place at room temperature. .
- Shelf life: Shelf life: 15 months
- Packaging: Package: 50 g
Ingredients
Ingredients: wheat flour, table salt, corn starch, skimmed powder milk, dried onion, sugar, yeast extract, cheese 3%, dried garlic, seasonings, dried celery root, vegetable fat. May contain eggs in trace amounts.
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- BRAND
- Fant
- Mixture of ingredients
- PRODUCT TYPE
- Extra
- MEAL
- Dinner
- Lunch
- PREPARATION TIME
- Ready to cook
- FLAVOUR
- Salty
- MAIN INGREDIENT
- Spices
- Milk
- Meat
