Domestic apricot marmalade

Domestic apricot marmalade

Golden-yellow sweets for every day

Domestic apricot marmalade based on the traditional recipe has preserved the natural nutrient content. An ideal bread spread and good for preparation of sweets - pancakes and cakes.

Apricots are rich in antioxidant lycopene which provides many health benefits.


Natural and healthy • Lots of fruit • Traditional recipe


Usage: Domestic marmalade is an ideal bread spread with butter or for preparation of sweets - pancakes and cakes.

  • Storage: Storage: Keep the PVC box at room temperature. We recommend to keep the open jar in a refrigerator
  • Shelf life: Shelf life: 18 months.(20g, 440 g,870 g)
  • Packaging: Packages: 20 g, PVC box. 440 g and 870 g, jar.


Ingredients: Sugar, apricot puree, gelling agent pectin, acid( citric acid), preservative sulfur dioxide.

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