Just as easy as waiting for granny’s spaghetti...

You can’t take your granny everywhere with you, especially not on vacation. Fant has a solution for that. With Fant Spaghetti Bolognese your vacations will be just perfect. It tastes great and is easy to prepare, just like waiting for granny’s spaghetti. Take a look at our recipe!

Vizuali Fant pakovanja

Ingredients: 500 g ground meat (beef), 100 ml extra virgin olive oil, 1 yellow paprika (150 g), 1 zucchini (150 g), 150 g cherry tomatoes, 1 Spaghetti Bolognese Fant mix, 100 ml Podravka Passata , salt, freshly grounded black pepper Vegeta Maestro , 400 g Spaghetti with eggs from Zlato polje

4 portions

  • 1

    Fry the meat on warm olive oil until it's golden brown. Add sliced paprika and then also chopped zucchini.

  • 2

    In a separate bowl mix Fant with 500 ml of warm water and add it to the meat.

  • 3

    Cook on small flame, stir occasionally. Add some more water if necessary. At the end add the passata and cherry tomatoes split in half. Add salt and pepper if necessary and serve with cooked spaghetti. If you like, decorate with grounded parmesan cheese and basil leaves.

    Advice: instead of Spaghetti use Penne, Fusilli or Macaroni.

To lazy to read the recipe? You’re right, you’re on vacation!

Go easy, sit down, relax and take a peak at our Fantastic videorecipe!

Want to know more about Fant Spaghetti Bolognese?

Just click on the image below or find the product in the nearest shop! Enjoy!