Cream of mushroom Soup
is a hearty, semi-thick soup with a rich flavour of cep and button mushrooms
combined with spices which add to the rounded flavour and aroma.
Storage tips: Store in a dry place at room temperature.
Best before: date printed on the packet.
This is also an instant soup that can be prepared in a minute or two. Simply pour 200 ml of boiling water over the soup mixture and stir well. This soup contains croutons.
Directions:
- Empty the packet contents into a mug.
- Add 200 ml (0.2 litre) of boiling water.
- Stir well and let stand for 1-2 minutes.
Nutritive value
Energy and nutritive value calculated for 100 g of product
| Nutrient | Measure unit | Quantity |
|---|---|---|
| Energy value | kcal | 298 |
| Energy value | kJ | 1264 |
| Total proteins | g | 10,00 |
| Total carbohydrates | g | 58,30 |
| – od toga: šećeri | g | 21,10 |
| Total fat | g | 2,80 |
| – od toga: zasićene masne kiseline | g | 1,70 |
| Diet fibres | g | 13,30 |
| Cholesterol | mg | 15,50 |
| Tiamin | mg | 1,70 |
| Riboflavin | mg | 1,90 |
| Niacin | mg | 22,20 |
| Vitamin B6 | mg | 2,60 |
| Pholic acid | mcg | 222,00 |
| Vitamin C | mg | 66,60 |
| Vitamin E | mg | 11,10 |
| Sodium | g | 5,600 |
Data source: Podravka d.d.
Send to friend
Do you know anyone who may be interested in this article? A piece of cake, enter the information, add comments and send.









Comment
Enter your comment or recommendation connected to the subject.