Another name is "cvajerica". It contains vitamins, minerals, protein and cellulose fibre from white flour providing a higher nutritive value. Mainly used for preparing bread and rolls so it is also known as "bread flour".
Storage: Store in a dry and aerated place.
Shelf-life: 12 months
Directions: Follow the usual recipe, add yeast, salt and water.
Packaging: 1 kg, 2 kg, 5 kg and 10 kg
Nutritive value
Energy and nutritive value calculated for 100 g of product
| Nutrient | Measure unit | Quantity |
|---|---|---|
| Energy value | kcal | 337 |
| Energy value | kJ | 1416 |
| Total proteins | g | 13,70 |
| Total carbohydrates | g | 67,50 |
| Total fat | g | 1,37 |
Data source: Podravka d.d.
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