Piquant marinade is intended for all who like the piquant taste, and in a very simple way enabling meals from meat, fish, goulash, stewed meat, vegetable stews and other meals to get that fine spicy flavour and a dose of spiciness. For marinating, use Vegeta marinade Piquant containing a perfect balance of oil and vinegar, chili, dried peppers, onion, garlic, celery, cumin, oregano, black pepper, coriander, ginger and other victuals. For stronger taste of garlic marinate longer than 30 minutes. This marinade will not leave the garlic scent on your fingers, and the speed the prepared meal will be eaten will be very pleasing.
Without preservatives
Without added flavour enhancers
Without added aromas
Ingredients: water, sunflower oil, vinegar, table salt, chili 4%, sugar, yeast extract, olive oil, concentrated pineapple juice, dried onion, dried red pepper, dried garlic, dried celery, caraway, oregano, rice starch, black pepper, bay leaves, dried hot paprika 0.3%, coriander, ginger, rosemary extract.
Usage:
to be shaken before usage and poured over meat or fish.
One bottle is sufficient
for 1.5 kg meat or fish.
Preparation:
1. Pour the marinade over
meat or fish.
2. Marinate for 30 minutes or longer - to get a stronger taste.
3. Roast on barbeque, in a pan or in the oven.
Storage: After opening keep in the refrigerator for 3 days.
Shelf life: 12 months.
Packaging: bottle 300 g.
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