Bakery products
Puff pastry crusts
Used for making custard slices, white mousse slices and similar cakes. The back of the packet contains three recipes for cakes (their preparation times range from 6 to 20 minutes). Storage: Store in a dry and cool place. Shelf-life: 5... More
Honey pie crusts
As their name suggests, these crusts are used primarily to prepare honey pie. The crusts are made with real honey, and the back of the packet contains two recipes.Storage: Store in a dry and cool place. Shelf-life: 9 months. Directions:... More
Hungarian pie crusts
Used for making Hungarian pie. This pie's specific fragile and breakable crust is difficult to make at home. This problem is solved by Podravka's crusts which make its preparation quick and easy. Storage: Store in a dry and cool... More
Mlinci with eggs
Ready baked paste rolled into thin sheets. It is made of flower, powdered eggs and salt. Preparation is quick and easy and instructions are printed on the back of the packaging. When prepared and served following instructions it provides a... More
Layers for Bohemian squares
Layers are primarily prepared for making Bohemian squares but with imaginative creams they can be used for many delicious cakes. The back of the packet contains two recipes. Shelf-life: 9 months Storage: Store in a dry and cold place in... More